Hours & Location

firecracker shrimp

tempura shrimp tossed in sweet garlic chili sauce with a japanese seven pepper seasoning

edamame

freshly steamed soybeans with sea salt
add truffle salt or sriracha salt

crabby mushrooms

panko fried fresh shiitake mushrooms, stuffed with crab salad, cream cheese, scallion and served with teriyaki

fried tofu

choice of sweet or spicy tofu with toasted sesame seeds

kama

deep fried yellowtail or salmon collar glazed with a garlic eel sauce, served with a chef’s salad (limited availability)

*ruby cocktail ceviche

tuna, avocado, fresh pico de gallo (tomato, lime, red onion, cilantro, serrano pepper), crème fraîche, masago and scallion, served over rice with wonton chips and a chef’s salad

chicken gyoza

deep fried chicken dumplings served with maru dressing

romano red potato

with creamy basil sour cream, romano cheese, teriyaki, sriracha salt

flash fried calamari

lightly battered calamari served with sweet slaw and spicy mayo

yellowtail carpaccio

yellowtail, maru dressing and ponzu, serrano pepper, topped with spicy scallion and micro greens

bulgogi beef skewers

with a garlic bulgogi sauce and sautéed mountain veggies over sticky rice topped with crispy shiitake mushrooms

land and sea tempura

tempura zucchini, sweet potato, shiitake mushroom, broccoli, asparagus onion and shrimp served with maru dressing

*cosmo

tempura shrimp, spicy mayo, topped with choice of salmon or tuna, avocado, honey wasabi aioli, masago and scallion

*soy joy

spicy tuna, albacore, cucumber, with tempura crunch in soy paper, topped with edamame, scallion, eel sauce, spicy mayo and fantasy sauce

*crouching tiger

panko fried shrimp, cream cheese, crab salad, topped with shrimp, avocado, fantasy sauce, eel sauce, honey wasabi aioli, masago and scallion

*mahalo

tempura shrimp, spicy mayo topped with yellowtail, avocado and a pineapple salad (red pepper, cucumber, carrot and pico de gallo)

ex-girlfriend

panko fried albacore, cream cheese, crab salad, topped with shrimp, avocado and candied garlic crunch

*k-pop

kimchi, panko fried shrimp, cucumber, pickled daikon, radish sprouts, gochujang sauce, creamy garlic sauce, basil oil with sweet crab salad and a fried quail egg

*honeymoon

crab stick, salmon, albacore cucumber, kampyo, topped with eel sauce and served with tempura crunch and rooster sauce

*blue mango

spicy tuna, avocado, kampyo, mango topped with shrimp, honey wasabi aioli, eel sauce and wasabi tobiko

*rising sun

spicy yellowtail, cucumber, radish sprouts, cilantro, serrano pepper and basil oil

crunchy crab

crabstick, avocado, seasoned crunchy flakes topped with grilled inari, rooster sauce and garlic eel sauce

sexy bacon

cherrywood smoked bacon, cucumber, asparagus, crab stick, tempura crunch, in soy paper with fantasy sauce, garlic eel sauce and creamy garlic sauce

*crazy salmon

spicy salmon, cucumber, avocado, topped with salmon, thai chili sauce and scallion

*madagascar

tempura shrimp, avocado, kampyo, garlic eel sauce, rooster sauce, spicy tuna, masago, scallion, topped with tempura crunch, serrano pepper, burn sauce and sesame oil

*full moon

seasoned crab salad, cream cheese, avocado, tempura crunch, nori, topped with seared escolar, thai chili sauce scallion and shichimi togarashi

papa crema

smoked salmon, crab salad, avocado, cream cheese, tempura fried, served with deep fried sweet potato and garlic eel sauce

*lollipop

tuna, salmon, yellowtail, albacore, crab stick, wrapped in cucumber, served with avocado and a chef’s salad

*ocean’s eleven

albacore, cucumber, radish sprouts, kampyo, pickled daikon, topped with salmon, avocado, gochujang sauce, basil oil and a spicy salad (mixed greens, carrot, cucumber and asparagus)

*miss saigon

albacore, shrimp, cilantro, cucumber, radish sprouts, red pepper, avocado, wrapped in soy paper with thai chili sauce and hoisin sauce

*nirvana

tempura smoked salmon, crab salad, avocado, cream cheese with eel sauce, honey wasabi aioli, masago and scallion

*seven fish sashimi salad

tuna, salmon, octopus, albacore, yellowtail, shrimp, smoked salmon, daikon, mixed greens, red onion, carrot, tomato, cucumber, red pepper, avocado, masago with garlic ponzu and grapeseed oil

maru kale salad with baguette

fresh kale, red quinoa, dried apricot, golden beets, potato, red onion, edamame, basil sour cream, romano cheese, sweet onion with poppy seed vinaigrette
add egg $2 or add grilled chicken $5

house salad

iceberg lettuce, mixed greens, cucumber, red pepper, tomato, edamame, carrot and ginger dressing

seaweed salad

with toasted sesame seeds and cucumber

tempura udon soup

savory noodle soup with tempura shrimp, tempura crunch, scallion and wakame in a clear broth, served with an inari nigiri

vegetable udon soup

savory noodle soup with tempura sweet potato, broccoli, mushroom, onion, tempura crunch, scallion and wakame in a clear broth, served with an inari nigiri

fried rice

yellow onion, corn, peas, carrot, scallion and served with sunny side up egg
add bacon or chicken

kimchi and rice

with cucumber and toasted sesame seeds

miso soup

with organic miso, silken tofu, wakame, shiitake flower mushroom and scallion

mt. veggie udon soup

savory noodle soup with yuzu sauce, wakame, lime, shiitake mushroom, japanese mountain vegetables, tempura crunch, scallion, grilled inari in a clear broth, served with an inari nigiri